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Foam-Wheat C

This protein derivative is made from hydrolyzed wheat protein and stripped coconut fatty acid. The wheat protein is wheat gluten, which is extracted from the grain. It contains high levels of glutamic acid and glycine. Glutamic acid is an extremely effective moisture retentive amino acid.

 

Product Details

INCI Name
Sodium Cocoyl Hydrolyzed Wheat Protein

Code
121930

Application/Use
Shampoos, hair dyes, relaxers, facial cleansers
                    Related Documents (registration required)

Technical Data Sheet
Foaming Polypeptides